VEGAN PASTA BOLOGNESE

This easy vegan bolognese is a simple way to get the most out of your HARVEST GOURMET^® Sensational Burger.

Method

Submitted by Daryna Kos on Thu, 06/24/2021 - 03:55

HARVEST GOURMET^® Sensational Burger - 2 patties
500mL BUITONI Sugo per Pasta Sauce
Salt and Pepper to taste

Cook HARVEST GOURMET^® burgers according to instructions on pack. Roughly chop
Combine BUITONI Sugo per Pasta and the chopped patties in a food processor or use a stick blender. Pulse for 10 seconds.

Rich in protein from plants, the HARVEST GOURMET® Sensational™ Burger will meet the needs of your vegan and vegetarian diners without compromise.

Add the CHEF^® Port and red wine paste for acidity.
Cook off carrots and celery before adding the blended mixture for added texture and filling.
Serve all elements separately for home delivery.