NESTLÉ Dark Chocolate Royal 15kg x 1
General purpose product. Use for moulding, panning, enrobing, hand-dipping and flavouring of cakes, icings, etc.
For product specifications please contact us at consumer.services@nz.nestle.com
Instructions
- Bring cream to boil.
- Remove from heat and add chocolate or compound. Stir until free of lumps. Chef's Tip: Nestlé Calypso can be used if Nestlé Royal is not available.
Recipe Details
| Qty | Unit | Ingredient | Preparation |
| 600 | mL | Cream, 35% | Thickened |
| NESTLÉ Dark Chocolate Royal |
Nutritional Analysis
| Nutritional analysis per serving | |
| Fats, total (g) | 258 |
| Sodium (mg) | 139 |
| Protein (g) | 27.2 |
| Fats, saturated (g) | 157.1 |
| Carbohydrate, total (g) | 296.4 |
| Energy (Kj) | 15029 |
| Energy (Kcal) | 3590 |
| Sugars, total (g) | 284.3 |
Products used in the recipe
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