MAGGI CLASSIC Cheese Sauce Mix 1.7kg x 6
MAGGI CLASSIC Cheese Sauce Mix is perfect in pastas, quiches, over vegetables and fish. Quick and easy to prepare, it’s creamy, sweet but slightly tart flavour adds an extra dimension to any dish.
Instructions
- Prepare 1 litre of MAGGI Cheese Sauce using the ratio on the label.
- Sauté sliced shallots, mushrooms and garlic until fully cooked. (soft)
- Add 100 mls of water and fully reduce.
- Add finely chopped parsley, prepared MAGGI Cheese Sauce and fully combine.
- Serve.
Recipe Details
| Qty | Unit | Ingredient | Preparation |
| 150 | gr | MAGGI Classic Cheese Sauce Mix | |
| 500 | mL | Milk | |
| 500 | mL | Water | |
| 150 | gr | Mushroom | Sliced |
| 50 | gr | Shallot | Finely diced |
| 1 | ea | Garlic | Finely diced |
| 2 | tbsp | Parsley, fresh | Chopped |
Nutritional Analysis
| Nutritional analysis per serving | |
| Energy (Kj) | 313 |
| Protein (g) | 3.6 |
| Carbohydrate, total (g) | 7.9 |
| Fats, total (g) | 3.3 |
| Sugars, total (g) | 4.2 |
| Fats, saturated (g) | 2 |
| Sodium (mg) | 331 |
Products used in the recipe
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