MAGGI CLASSIC Demi-Glace Sauce Mix 2kg x 6
MAGGI CLASSIC Demi-Glace Sauce Mix is a free flowing powder that when prepared is the perfect base for creating wonderfully rich velvety classic brown sauces that are quick and easy to prepare in minutes.
Instructions
- Heat oil in pan, add pork chops cook until well browned, remove from pan, drain oil.
- Add butter, apple and brandy to pan, cook 2 minutes.
- Combine MAGGI CLASSIC Demi-Glace Sauce Mix with part of the water, whisk to a smooth paste, add remaining water to pan, bring to boil
- Whisk prepared paste into pan, return to boil, reduce heat, return pork to pan, add prunes, simmer until pork is cooked through.
- Remove pork from pan, stir in sour cream, pour over pork.
Recipe Details
| Qty | Unit | Ingredient | Preparation |
| 40 | mL | Vegetable oil | |
| 10 | piece | Pork | Chops |
| 50 | gr | Butter, unsalted | |
| 300 | gr | Apples | Peeled, cored and sliced |
| 60 | mL | Brandy | |
| 100 | gr | MAGGI CLASSIC Demi-Glace Sauce Mix | |
| 1 | L | Water | |
| 30 | piece | Prunes | |
| 100 | gr | Sour cream |
Nutritional Analysis
| Nutritional analysis per serving | |
| Energy (Kj) | 2003 |
| Energy (Kcal) | 509 |
| Protein (g) | 44 |
| Fats, total (g) | 22 |
| Carbohydrate, total (g) | 22 |
| Sugars (g) | 18 |
| Sodium (mg) | 724 |
Products used in the recipe
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