Vanilla Panna Cotta with Raspberries Lemon Curd

Vanilla Panna Cotta with Raspberries & Lemon Curd

  • 1:10 Time to table
  • 10 Portions

Instructions

  1. Make NESTLÉ Docello Panna Cotta Dessert Mix according to instructions, pour into 125ml moulds.
  2. Divide raspberries evenly between moulds pushing them under the surface and to the sides of the moulds.
  3. Chill for a minimum of 1 hr. Turn out, pour sauce over and garnish with extra raspberries.

Recipe Details

QtyUnitIngredient 
150grNESTLÉ Docello Panna Cotta Dessert Mix 
500mLMilk 
500mLMilk 
150grRasberry 

 

Nutritional Analysis

Nutritional analysis per serving 
Fats, total (g)3
Sodium (mg)63
Protein (g)2.7
Fats, saturated (g)1.8
Carbohydrate, total (g)16
Energy (Kj)417
Sugars, total (g)15
 

 

Products used in the recipe

Nestlé Docello Panna Cotta Dessert Mix 2kg

NESTLÉ DOCELLO Panna Cotta Dessert Mix 2kg x 6

NESTLÉ DOCELLO Panna Cotta Dessert Mix is a free flowing powder made with an authentic Italian recipe which has been perfected to create a smooth, creamy, delicious dessert. This product is of restaurant quality and simple to prepare. NESTLÉ DOCELLO Panna Cotta Dessert Mix can be used as a base to make signature desserts – personalise them by incorporating fruits, nuts or coffee.

For product specifications please contact us at consumer.services@nz.nestle.com

See product details

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