MAGGI CLASSIC Gluten Free Potato & Leek Soup Mix 6 x 1.7 kg
MAGGI Gluten Free Potato and Leek Soup Mix combines the satisfying taste of potatoes with onion and leek to create a delicate soup that is quick and easy to prepare.
Endorsed by Coeliac Australia & NZ
GLUTEN FREE
Low fat
From Professional to Professional
Good to Know
Cater to everyone's needs with this great tasting soup that's quick to prepare, gluten free and low in fat.
Baine-Marie Stable
Held covered for no more than 4 hours.
Made with Iodised Salt.
Cook Chill Stable
When prepared as per directions, chilled.
Ingredients
Potato (33%) (Contains Sulphites), Corn Starch, Potato Starch, Onion (8%), Vegetable Fat [Vegetable Fat, Flavour, Emulsifier (322)], Skim Milk Powder, Creamer [Glucose Syrup (From Corn), Vegetable Fat, Milk Protein, Stabilisers (331, 340), Anti-Caking Agent (551)], Iodised Salt, Whey Powder (From Milk), Yeast Extract, Leek (1%), Food Acid (332), Vegetable Gum (415) (Contains Soy), Flavour Enhancer (635), Flavours, Garlic Powder, Spices.
Contains Milk, Soy, Sulphites.
May Contain Celery, Fish, Mustard.
| Allergen Name | Formulated Into Product |
Via Cross Contact |
|---|---|---|
| Fish and fish products |
|
|
| Milk and milk products |
|
|
| Mustard and mustard products |
|
|
| Soy and soy products |
|
|
| Sulphites - Added >10 mg/kg |
|
|
| Celery and celery products |
|
| MAGGI CLASSIC Gluten Free POTATO & LEEK Soup Mix | ||
|---|---|---|
| Servings Per Pack: 128 Serving Size: 180ml (13.3g powder) |
Average Quantity per Serving | Average Quantity per 100ml |
| Energy | 210 kJ | 120 kJ |
| Protein | 1.0 g | 0.6 g |
| Fat-total | 1.3 g | 0.7 g |
| - Saturated | 0.7 g | 0.4 g |
| Carbohydrate | 8.3 g | 4.6 g |
| - Sugars | 1.0 g | 0.5 g |
| Sodium | 280 mg | 155 mg |
| Gluten | NOT DETECTED mg | NOT DETECTED mg |
| Potassium | 160 mg | 90 mg |
All specified values are averages
Preparation Instructions
Combine
Using the serving quantities table as a guide, combine the soup mix with a little water and stir to form a thin paste.
Stir
Stir in remaining water and bring to the boil, stirring constantly.
Simmer
Reduce heat and simmer for 10 minutes, stirring constantly.
Serving Quantities
| Cold Water (L) | Soup Mix (g) | Approx. 180mL Serves |
|---|---|---|
| 1 | 74 | 5 |
| 2 | 148 | 11 |
| 4 | 296 | 22 |
| 8 | 591 | 44 |
| 10 | 739 | 55 |
| 23 | Full Tub | 128 |
Storage Instructions
Shelf Life: 12 Months
For maximum freshness, store in a cool, dry place.
For packaging and recyclability information please visit https://www.nestleprofessional.com.au/sustainability/recyclable-materials
MAGGI® Gluten Free Potato & Leek Soup Mix is a standout choice for any business owner or chef seeking a high-quality, convenient gluten-free soup mix.
NESTLÉ acknowledges the importance of catering to diverse dietary needs, which is why our MAGGI Gluten Free Potato & Leek Soup Mix is a splendid option for those adhering to a gluten free lifestyle.
With the 1.7kg pack of MAGGI Gluten Free Potato & Leek Soup Mix, you can easily cater to a large crowd or use it for multiple servings.
