Dutch Pea and Ham Soup

Dutch Pea and Ham Soup Recipe

Dutch Pea and Ham Soup Recipe

Brand
Preparation time
25 min
Number of servings

10

Dutch Pea and Ham Soup

Ingredients

70 gr MAGGI Gluten Free Pea with Ham Soup Mix 2kg
2 L Water
200 gr Carrot Grated
150 gr Parsnip Grated
100 gr Bacon, cooked Chopped to serve
70 gr MAGGI Classic Gluten Free Potato & Leek Soup Mix

Preparation

1

Combine both soup mixes with part of the water to make a smooth paste.
2

Bring remaining water to boil and whisk in the paste.
3

Add vegetables and simmer for 15 minutes.
4

Serve sprinkled with cooked bacon.

Nutritional Analysis

Nutritional analysis per serving
Fats, total (g)	5.5
Sodium (mg)	522
Protein (g)	5.4
Fats, saturated (g)	2.3
Carbohydrate, total (g)	12
Energy (Kj)	507
Energy (Kcal)	123
Sugars, total (g)	3