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Italian Sausage Hotpot

Italian Sausage Hotpot Recipe
Italian Sausage Hotpot Recipe
  • Preparation time
    15 min
  • Number of servings
    10

Italian Sausage Hotpot

Ingredients
  • 10 gr Parsley, fresh Chopped
  • 1 kg Sausages
  • 1.25 L Water
  • 410 gr Tomatoes, canned with juice
  • 440 gr Beans Canned baked in sauce
  • 10 gr Basil, fresh Chopped
  • 15 gr MAGGI CLASSIC Beef Flavoured Booster Gluten Free
  • 160 gr MAGGI CLASSIC Demi-Glace Sauce Mix
Preparation
  • 1
    Grill sausages until cooked, slice.
  • 2
    Combine MAGGI CLASSIC Demi-Glace Sauce Mix with water in pan, add MAGGI CLASSIC Beef Flavoured Booster Gluten Free, undrained chopped tomatoes, and baked beans. Bring to boil stirring, reduce, simmer 1 minute.
  • 3
    Add sausages, cook further 2 minutes, stir in basil and parsley.
Nutritional analysis per serving  
Energy (Kj) 2072
Energy (Kcal) 544
Protein (g) 25
Fats, total (g) 30
Fats, saturated (g) 11
Carbohydrate, total (g) 41
Sugars (g) 8.6
Sodium (mg) 2060

Products Used In The Recipe

MAGGI Beef Flavoured Booster Gluten Free 2.3kg

MAGGI Beef Flavoured Booster Gluten Free 6 x 2.3kg

Demi-Glace Sauce Mix 2kg

MAGGI Classic Demi-Glace Sauce Mix 6 x 2kg

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