MAGGI Instant Mashed Potatoes Gluten Free Mix 4kg
Only the best potatoes make it into our MAGGI Instant Mashed Potato Mix. The days when dried mashed potato was an inferior product are long gone.
Today’s chefs want consistent quality, speed and convenience as well as products that deliver on taste. The increasingly health conscious customer is asking for more. Made with real potatoes, this product produced by MAGGI fulfils these needs perfectly.
MAGGI Mashed Potato Mix is gluten free, and when made as directed, is low in saturated fat and is 99% fat free. Just add hot water for an instant, easy to prepare, delicious creamy mash every time. Save time, cost and storage space with this high yielding MAGGI Mashed Potato that you can rely on to taste great every time.
For great recipe ideas please see side of pack.
Product claims are based on making the product as per preparation directions not the recipe suggestions.
Endorsed by Coeliac Australia & NZ
Gluten Free
Halal
Bain-Marie Stable
Held covered for no more than 4 hours
Instant
Low in saturated fat
Gluten free
99% fat free
Made from real potato
From Professional to Professional
Good to Know
Gluten free and made with the goodness of potatoes and skim milk, this mash makes a quick nutritious and tasty side dish.
Ingredients
Potato (87%) [Preservative (220) (Sulphites)], Whey (Milk), Skim Milk Powder (3.6%), Iodised Salt, Palm Oil, Emulsifier (471), Stabiliser (450), Flavour, Antioxidant (304), Colour (Turmeric).
Contains Milk, Sulphites.
May contain Egg, Soy.
Allergen Name | Formulated Into Product |
Via Cross Contact |
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Milk and milk products |
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Soy and soy products |
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Sulphites - Added >10 mg/kg |
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Egg and egg products |
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MAGGI Instant Mashed Potato Mix | |||
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Servings Per Pack: 240 Serving Size: 100g (17g MAGGI Mashed Potato Mix) |
Per Serving as prepared | Per 100g MAGGI Mashed Potato Mix | Per 100g as prepared |
Energy | 260 kJ | 1530 kJ | 260 kJ |
62 Cal | 366 Cal | 62 Cal | |
Protein | 1.4 g | 8.5 g | 1.4 g |
Fat-total | Less than 1 g | 2.3 g | Less than 1 g |
- Saturated | Less than 1 g | Less than 1 g | Less than 1 g |
- Trans | Less than 1 g | Less than 1 g | Less than 1 g |
- Polyunsaturated | Less than 1 g | Less than 1 g | Less than 1 g |
- Monounsaturated | Less than 1 g | Less than 1 g | Less than 1 g |
Carbohydrate | 13.0 g | 76.2 g | 13.0 g |
- Sugars | 1.2 g | 6.8 g | 1.2 g |
Sodium | 200 mg | 1175 mg | 200 mg |
Gluten | Not Detected mg | Not Detected mg | Not Detected mg |
Potassium | 230 mg | 1345 mg | 230 mg |
Preparation Directions
- Boil - Bring water to boil. Turn heat off
- Whisk - Whisk MAGGI Mashed Potato Mix into boiled water until thick & creamy.
- Serve - MAGGI Mashed Potato remains soft and light for up to 4 hours
Opening Instructions
- Open - Open Carton by pulling along tear strip
- Cut - Cut the sealed inner bag.
- Pour - Dispense the desired quantity.
- Seal - To ensure freshness of the remaining MAGGI Mashed Potato Mix, reseal inner bag by rolling up tightly.
SERVING QUANTITIES
Mashed Potato Mix | + Water | = Finished Mash | = 100g Portion |
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100g | 0.5L | 600g | 6 |
500g | 2.5L | 3kg | 30 |
1kg | 5L | 6kg | 60 |
1.2kg (Gastronorm Tray 1/1) | 6L | 6.73kg | 67.3 |
1.7kg | 8.5L | 10kg | 100 |
3.4kg | 17L |
20kg |
200 |
4kg | 20L | 24kg | 240 |
Storage Instructions
Shelf Life: 18 Months
Store in a cool, dry place.
The best before date is printed on the bottom of the carbon.
For packaging and recyclability information please visit https://www.nestleprofessional.com.au/sustainability/recyclable-materials